MARINATED CHICKEN WINGS
- 2 doz. chicken wings
- 5 oz. bottle soy sauce
- 2 tbsp. brown sugar
- 1 tsp. Dijon mustard
- 1/2 tsp. garlic powder
Cut chicken wings in half. Marinate in remaining mixture for 1/2 hour. Bake at 350 degrees for 1 hour or until marinate is thick. Turn once. Serves 6 to 10. COMMENT: May be frozen in marinade. Bake after defrosting.